Introducing Our Tanzania Korongo 

Korongo (Swahili for “flamingo”) is a vibrant single origin coffee from Tanzania’s Southern Highlands, offering a unique cup with depth, brightness, and a sweet, rounded flavor. This peaberry lot, grown at 1,600–1,900 meters, is selected from smallholder farmers in Mbozi, Mbeya, and Mbinga and represents some of the best coffee beans the region has to offer.

Vertically integrated sourcing and full traceability make Korongo a standout among roasted coffee beans. With an SCA score of 84+, this medium roast coffee offers tasting notes of citrus, red fruit, and a rich body—perfect for your morning ritual or an afternoon pick-me-up. It brews beautifully in a drip coffee maker, French press, or pour-over setup, delivering a clean, consistent cup every time.

These whole coffee beans are hand-harvested, carefully processed, and IMPACT verified, meaning every purchase supports farmer livelihoods, environmental stewardship, and regenerative agriculture. For home brewers and roasters alike, Korongo is an accessible way to explore the beauty of Tanzanian terroir—whether you’re buying coffee online or sourcing green coffee beans for your own roasting journey.

Ideal For:
Coffee drinkers and roasters looking for high-quality coffee beans with traceable sourcing, balanced acidity, and the dense sweetness of peaberries. Shop coffee online and enjoy the full flavor potential of expertly grown and processed single origin coffee from Tanzania.