Introducing Walida Cooperative Honey Processed Coffee Experience the exquisite craftsmanship of a Honey Processed Coffee, grown by the Walida Cooperative in Tlogosari Village, East Java, Indonesia. Led by Ahmad Muhlisin, this artisan coffee represents a...

Decaffeinated Columbia Bucaramanga Savor the rich flavors of Colombia with our Decaffeinated Bucaramanga coffee, offering all the pleasure of a high-quality brew without the caffeine. This decaf coffee is crafted using the natural CO2 process, which...

Introducing Our Tanzania Korongo  Korongo (Swahili for “flamingo”) is a vibrant single origin coffee from Tanzania’s Southern Highlands, offering a unique cup with depth, brightness, and a sweet, rounded flavor. This peaberry lot,...

Discover Our Papua New Guinea Lamari – Eastern Highlands Lamari is a smooth and flavorful single origin coffee grown in the Eastern Highlands of Papua New Guinea. Grown at 1,600–1,900 meters near the Lamari River, this coffee comes from small...

Named for the brightly colored Turaco bird native to Burundi, this single origin coffee is a standout in every way. Sourced from smallholder farmers in the Ngozi and Kayanza regions, these Red Bourbon coffee beans are fully washed and grown at high...

Discover the Saccuzzo Roastmaster Blend Our Roastmaster Blend is a coffee made for those who appreciate a rich, flavorful cup. This medium roast brings together the bright acidity of African coffee beans with the smooth, balanced taste of South American...

Discover the Richness of Saccuzzo Heritage Blend Indulge in the bold, full-bodied flavors of our Heritage Blend, a smooth and versatile artisan coffee crafted from a masterful combination of Central American, South American, Indian, and Indonesian coffee...

Saccuzzo House Blend Experience the ultimate harmony of flavors with our House Blend, a versatile and beloved coffee crafted from the finest South American and Central American coffee beans. This medium roast coffee is known for its well-rounded taste...