Castilia 50 (Water base 50) Dairy-free, rich in fiber with vegetable fats, to be used with hot water to obtain a fruit, fresh and creamy sorbeto. 0
Crema al Limone (Lemon Cream) A flavor made with lemon and egg yoks. Can be used for gelato or in pastry making. 0
Frutti di Bosco (Wild Berries) Mix of blueberries, raspberries and strawberries flavor and intense fragrance. 0
Cedro (Key Lime) Cedro is a traditional lemon found normaly along the Amalfi Coast. They most closely resemble key limes in flavor. 0
