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DARK ROAST Peru Cajamarca Amacof Co-op

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Roast Level:
Tasting Notes:
Dark Chocolate, Molasses, Vanilla
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Product Overview

Dark Roast Peru Cajamarca - Amacof Co-op

A harmonious symphony of flavors awaits you in every cup of our Peru Cajamarca coffee from the renowned Amacof Cooperative. This single-origin gem is a testament to the dedication of the farmers in the high-altitude region of Cajamarca, Peru.

As you indulge in the aromatic embrace of this coffee, a deep and inviting fragrance of molasses and vanilla dances in the air. The scent is reminiscent of a warm and comforting dessert, setting the stage for the delightful experience that follows.

Our artisans have meticulously roasted these beans dark, accentuating the inherent flavors of the region while imparting a delightful complexity to the cup.

Savor the essence of Peru Cajamarca from Amacof Coop—a coffee that not only reflects the terroir of its origin but also embodies the passion and craftsmanship of the dedicated farmers who cultivate these exceptional beans.

VARIETAL: Bourbon, Catimor, Caturra, Pache, Typica
PROCESSING: Fully washed
ALTITUDE: 1,200 to 1,600 meters above sea level
OWNER: Various
SUBREGION/TOWN: Bagua Grande, Utcubamba
FARM SIZE:<2 hectare on average


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